http://columbianexpositionblog.tumblr.com/
Indea Bennett, Lindsay Haskins, Jake Hinson, Tee Archuleta
http://columbianexpositionblog.tumblr.com/
Indea Bennett, Lindsay Haskins, Jake Hinson, Tee Archuleta
In The Devil in the White City, one thing I never noticed was any signs or mention of segregation, discrimination, or really any African Americans. This is something that sort of made me think deeper about the book because I realize that the fair was not long after the Civil War and the north and south still had tension. It makes me wonder if the Exposition had any African American attendees, if so, I also wonder how they were treated by the Americans from all over the country and from people around the world. I do realize that Chicago is up North, so it may not have been as big of an issue as say St. Louis, but it is interesting to speculate.
I was also very impressed with how the city of Chicago was able to overcome such obstacles as the country still recuperating from the Civil War, the city being rebuilt after the Great Fire of 1871, poor soil to build on in most places, and many other obstacles. It was definitely an incredible feat to be able to overcome all of the obstacles that the planners had to and also to create the biggest and greatest fair the world had ever seen, while also being the first world exposition to turn a profit mind you.
I think this section of History 100 with its particular mix of content, activities, and assignments would be much better taught as a face-to-face course. The reason why is because I know I seem to work better in a class setting, being able to work on and get help/feedback on assignments in a class, and the visual learning would be better for me at least. I did like the flexibility of being able to work on the assignments whenever I could during the week and not being obligated to go to a class though. Overall I think this class would be better taught face-to-face because it would involve more interaction between the student taking the course, the professor teaching it to the student(s), and more feedback/constructive criticism.
Farming is part of the foundation of not only modern society as we know it but the creation of Idaho as a state. Idaho and even Boise, its largest , ‘modern’ city is highly influenced by the culutre of farming . We proudly exclaim on posters both virtual and physical to buy local, delineate the importance of dairy in commercials that play so routinely that there is no question we have accepted this culture. But farming has become extremely self-serving to industries such as Idaho dairy farms. Since 1993, the number of dairy cows in Idaho has nearly tripled, to 572,000 head, so that Idaho now ranks fourth among the states, just behind New York and just ahead of Pennsylvania report and High Country News article by Richard Manning. Whether you accept the evidence that not humans beyond infancy do not need milk or it’s important to look at the damaging effects dairy farming has on our water supply and ecoystem. The dairy farms of Idaho state that they are interested in the building of a healthy state but the fact that their farms continuously pollute ground water which then harms our rivers says other wise.
In a yale article called As Dairy Farms Grow Bigger, New Concerns About Pollution by elizabeth grossman says that According to the EPA, a 2,000-cow dairy generates more than 240,000 pounds of manure daily or nearly 90 million pounds a year. The USDA estimates that the manure from 200 milking cows produces as much nitrogen as sewage from a community of 5,000 to 10,000 people. In relating this to Idaho, the idaho dairy indusry say’s that of the dairy farms in Idaho , 54.5 have 500 dairy cows or more, the greater estimate being upwards of 2,000 cows. This high volume according to the site says that since 1970, Idaho has seen a 125% increase in dairy production. Thats thousands of pounds of manure being produced daily that also produces methane gas.
Manure can and does have a place in farming produce. It fertilizes the ground helping crops to produce well. However when thousands of pound of manure is being produced daily that means crops are more that taken care of yet there is still so much to be accounted for. Most of it is stored in tanks, In artical by Peter Lane Taylor, a writer and TV producer, stated in his article “Florida Dairy Farms and Springs Protection: Got Solutions?,accessed June 17, 2008 he says that in regards to manure disposal , “In the first of these techniques, the mixture is spread in a thin layer over a large field by truck so that the nutrients can be absorbed as fertilizer by a variety of nitrogen absorbing plants like alfalfa and other grasses. In the second, cow manure mixture is further diluted with water and sprayed over a large area by a center-pivot irrigation system. In reality, neither of the techniques is full proof; a percentage of the nutrients bypasses the root system and enters the underground aquifer.” and simply, when the waste is not disposed of it seeps into the ground contaminating local water supplies.
Manure contains multiple pathogens possible e-coli and pharmaceuticals such as growth hormones and antibiotics given to the cows that when consumed by people can be responsible for serious health concerns of the endocrine system says Grossman.
Primary
https://www.hcn.org/issues/46.13/idahos-sewer-system-is-the-snake-river?b_start:int=2#body
Secondary
http://e360.yale.edu/feature/as_dairy_farms_grow_bigger_new_concerns_about_pollution/2768/
photos
http://blog.midwestbiosystems.com/blog/topic/sustainable-farming
http://www.watersafe.co.za/2010/05/24/groundwater-pollution/